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    About

    ‎Jano prepares chickens and seafood grilled over a wood fire, typically Portuguese style. It is worth ordering a Sumol, this Portuguese drink with a green can, to accompany these delicious dishes. Also, feel free to ask for an extra spoonful of their spicy piri piri sauce.‎ ‎ The restaurant's relaxed atmosphere conveys the charm of yesteryear in this establishment, which is also felt by their brick wall and the old wooden chairs.‎

    Mon-Tue Closed
    Wed-Fri 3h30pm-11pm
    Sat-Sun 12pm-11pm

    Appears in the following itineraries

    SHUT UP AND EAT ITINERARY
    • Eat & Drink
    SHUT UP AND EAT ITINERARY

    May 17, 2014 - posted by Guillaume

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